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Daily Specials

Mary’s Diner Menu Categories

Menu items and pricing may vary by location. Some locations are serving a limited menu during COVID-19.

Our Locations

Monday

Liver and Onions

$11.99

A Diner specialty of sautéed-to-perfection liver and onions smothered in a rich sauce.

Tuesday

Pork Schnitzel

$13.99

Fresh pork cutlet pounded thin and tender. Breaded and golden fried. Served with two sides.

Wednesday

Kids 10 and Under Eat Free

4 p.m. to 8 p.m. with each qualifying “Dinner at the Diner” adult entree dine-in purchase limited to 1 per customer.

Thursday

Chicken Paprikash

$11.99

Juicy chicken sautéed in a homemade red cream sauce over spaetzle. Served with one side.

Friday

Fish Fry

$14.99

Best in town! Mary’s famous all-you-can-eat dine-in fish fry.

Saturday

Swiss Steak

$13.99

Swissed sirloin baked in a rich brown sauce with grilled onions.

Sunday

Cabbage Rolls

$11.99

From the pages of our secret recipe book is this long-time Mary’s favorite.

Menu Categories

  • Breakfast
  • Starters
  • Soup and Salad
  • Burgers
  • Melts and More
  • Dinners
  • Kids Menu
  • Sides
  • Drinks
  • Desserts

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©2022 Mary's Diner Restaurants

  • Employment
  • Franchising
  • Privacy Policy
  • Terms and Conditions
  • Our Menus
    • Starters
    • Soup and Salad
    • Breakfast
    • Burgers
    • Melts and More
    • Daily Specials
    • Dinners
    • Sides
    • Kids Menu
    • Desserts
    • Drinks
  • Daily Specials
  • Locations
    • Concord
    • Geneva
    • Madison
  • Order Online
  • Gift Cards
  • Contact
    • Employment
    • Franchising

Pick Your Location

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Concord

Geneva

Madison