Dinners

Grilled onions atop a huge portion of potato and cheese pierogis and sliced kielbasa.

Savory, fall-apart pot roast.

Three huge chicken tenderloins that are house-battered and fried golden brown.

Grilled chicken covered with bacon, cheddar cheese and smoky BBQ sauce.

Buttermilk biscuits smothered in a creamy gravy with tender chicken and veggies.

Breaded chicken covered in rich marinara sauce and provolone with a side of spaghetti and garlic bread.

Fresh pork cutlet pounded thin and tender. Breaded and golden fried.

A huge pile of spaghetti covered in our famous chili, topped off with diced onions and cheddar cheese.

Juicy chicken sauteed in a homemade red cream sauce served over spaetzle.

A mound of spaghetti noodles covered in marinara. Served with our homemade meatballs and garlic bread.

3 pieces, deep-fried and served with tartar sauce.

Giant filet of house-battered golden fried fish.

Tender beef smothered with mushrooms and onions and topped with brown gravy.

Gooey mac and cheese topped with crispy chicken tenders drenched in buffalo sauce and creamy ranch drizzle.

Crispy country fried steak topped with sausage gravy.

Just like Mom used to make!

Two pieces of hand breaded Pollock. Add an extra piece for only $2.99.