Daily Lunch and Dinner Specials
Monday – Liver and Onions $11.99
A Diner specialty. Sauteed to perfection and smothered in a rich gravy. Served with two sides.
Tuesday – Pork Schnitzel $13.99
Fresh pork cutlet pounded thin and tender. Breaded and fried golden brown. Served with two sides.
Wednesday – Kids Eat Free! 4pm to 8pm
With each qualifying “Dinner at the Diner” entree purchase. Dine-in only. Limit 1 per customer.
Thursday – Chicken Paprikash $11.99
Juicy chicken sauteed in a homemade red cream sauce over spaetzle. Served with one side.
Friday – All You Can Eat Fish Fry $14.99
Breaded Alaskan Pollock, deep fried and delicious. Served with two sides. Dine-in only. See store for details.
Saturday – Swiss Steak $13.99
Swissed sirloin baked in a rich brown sauce with grilled onions. Served with two sides.
Sunday – Cabbage Rolls $11.99
Mary’s secret recipe! Two stuffed cabbage rolls in a red sauce. Served with two sides.
